Sunday, March 24, 2013

Onion Egg Pie

This is a recipe in pictures, with simple directions. Mostly because it is one of the few times I don't follow a recipe but use what's available.

Caramelize two onions:

Unroll aldi pie crusts into pans. I made four pies:

Put onions in crusts:

 Stir up a lot of eggs (I use 8 to 12 per pie) with a big squirt of blue cheese dressing.

 Pour into crusts and bake at 350 degrees for 35 minutes - or until they look done:

  Variations: use cheese instead of onions (we made one with cheese), or spinach, or a combination of all three. Use Ranch dressing. Or whipping cream and nutmeg.

 Crush egg shells and feed them back to your chickens.


Which variation is your favorite?


  1. This looks yummy! Thanks for posting.

  2. I made one of these 2 days and it is sooooo good!
    I used an easy homemade whole-wheat crust ( I added something I know you wouldn't include: bacon. I crumbled 2 slices of bacon in the bottom of the pie crust, and used the grease to saute the onions.


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